Veggie Hot Pot
Napa cabbage, bok choy, bean sprouts, onion, cilantro, carrot, corn, kabocha, tomato, tofu, tofu skin, enoki, shiitake, white mushroom, vermicelli.


Fresh ingredients. Rich house-made broths. An unforgettable dining experience in the heart of Anchorage.
At Boiling Pot we've spent years perfecting the ritual — the sizzle, the steam, the shared table. Every bowl is a slow-cooked love letter to authentic Asian cuisine.

Vegetables and proteins sourced and prepped every morning.
Hand-sliced beef, pork and seafood — chef selected quality.
Simmered in-house from authentic family recipes.
Warm space, kids menu, and staff who treat you like family.
Each pot arrives at the table bubbling in its own house-made broth, paired with the freshest ingredients Alaska has to offer.
Napa cabbage, bok choy, bean sprouts, onion, cilantro, carrot, corn, kabocha, tomato, tofu, tofu skin, enoki, shiitake, white mushroom, vermicelli.
All the veggies plus tender sliced beef, meatball, spam, sausage, fish cake and vermicelli.
Fresh shrimp, napa cabbage, enoki mushroom, onion, cilantro, and vermicelli in a fragrant garlic broth.
Clam, mussel, fishball, fish cake, imitation crab stick, shrimp, squid, veggies and vermicelli.
Chef's premium spread: beef, seafood, meatball, fishball, spam, sausage, fish cake and vermicelli.
Compose your perfect bowl. Watch it come to life in real time.
"The best hot pot in Anchorage — hands down. The broths are rich and the ingredients are unbelievably fresh."
SSarah K.Verified Guest

The gentle bubble of broth. Steam rising to warm the room. Chopsticks reaching across the table. Boiling Pot is more than a meal — it's a shared ritual of comfort, tradition, and quality that keeps Anchorage coming back.
Reservations are taken by phone — call or text us and we'll confirm your table right away.
The fastest way to reserve — we answer during open hours and confirm your table on the spot. For large parties (8+) please call ahead.
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9220 Lake Otis Pkwy #3A
Anchorage, AK 99507
United States